Emergency Processing Fund is to maintain and increase domestic food production and processing capacity of goods critical to domestic food security during the COVID-19 pandemic.
Eligible organization types: registered charity, nonprofit organization, not-for-profit.
Geographic focus: Alberta, Ontario, British Columbia, Quebec, Nova Scotia, Manitoba, Saskatchewan, New Brunswick, Prince Edward Island.
The strongest applications speak directly to the funder's stated priorities. Check the funder's own guidelines and dates before you apply, as they can change.
Agriculture and Agri-Food Canada | Agriculture et Agroalimentaire Canada is a government funder supporting health work in the Canada.